Port, or Porto, if you want to be technically correct, can be confusing. There are varying levels of quality, ranging…
BOURBON’S BETTER THAN EVER! Twenty years ago the American whiskey industry was in dire straits. Scotch, particularly single malts, ruled…
Grape number six in our crash course is Cabernet Sauvignon (kab-behr-NAY soh-vihn YOHN). Cabernet Sauvignon or just “Cab Sauv” or…
Grape number four in our crash course is Pinot Noir, the Heartbreak grape, the Holy Grail of winemakers the world over.
A perennial topic among wine drinkers is: “What’s the proper serving temperature for different types of wine?” As you are…
BY MICHAEL JACKMAN, Detroit Metro Times From the archives of the Detroit Metro Times, originally published October 15, 2014. I…
